THE LORD NELSON PUB

Enfield Road, Brentford

Brentford's hidden gem; tucked away on the back streets it’s a haven away from the hustle and bustle of daily life. The home of BYO Vinyl, Nelliefest, Meat Free Menu nights & many more exciting events The Lord Nelson promises good food and great vibes. With 4 real ale taps, craft beers, dart board, friendly atmosphere and local feel, it is the classic British pub updated for the modern day. The pub you always wished was at the end of your street, come down and say hello.

Food & Drink

Our Christmas menu is available for lunch and dinner from the 1st of November until the 31st January and pre booking & ordering is required. We provide the full Christmas package with crackers, festive table & plenty of Christmas cheer! If you have any specific allergies or would like something more bespoke please don't hesitate to get in touch. We have plenty of vegetarian, vegan & gluten free options available, please just ask. We book up quickly so if you have a specific date in mind then get in touch soon. We also have a Santa Saver menu available for businesses on a budget (or who just want to have more money in the pot for after dinner drinks!)

£26 for 2 courses & sorbet

£29 for 3 courses & sorbet

Book your party with a paid deposit by the 31^st October and get 20% off your food bill plus receive a complimentary glass of prosecco for your group on arrival.

For groups of 15 people or more the organizer will receive their meal free (supplements not included)

Book your late party in January 2020 and get 20% off your food bill

Starters

Roasted Tomato & Basil Soup bread roll & butter (v)(vg without butter)
Chicken Liver Pate with real ale chutney & crostini
Gin Cured Smoked Salmon pickled beetroot, horseradish crème fraiche
Pumpkin & Sage Tortellini olive oil & balsamic vinegar drizzle (v)(vg)
Blue Cheese, Radicchio & Chestnut Salad orange & honey dressing (v)(can be made vegan)

Sorbet

Mandarin Sorbet (add a sipsmith gin for £2.50)(v)(vg)

Mains

Slow Cooked Lamb Shank in a rosemary & red wine jus with creamy mashed potato & honey roasted carrots & parsnips
Pan Fried Salmon Fillet with roasted hasselback potatoes & creamy leeks, peas & dill
Usk Valley Turkey Breast sage & onion stuffing, pigs in blankets, duck fat roast potatoes, honey roasted carrots & parsnips, winter spiced red cabbage, smoked pancetta sprouts, beef bone gravy
Sweet Potato, Cashew & Apricot Chutney Tart olive oil & rosemary roast potatoes, sprouts, maple roasted carrots & parsnips, winter spiced red cabbage, sage & onion stuffing, red onion & thyme gravy (v)(vg)
Vegan "Turkey" Cranberry, Port & Thyme Pie with minted pea puree, olive oil mash & herb gravy (v)(vg)

Desserts

Vegan Yorkshire Parkin ginger spiced sponge cake with a whiskey caramel sauce & creme fraiche (v)(vg)
Christmas Pudding brandy sauce (v)
Chocolate Fudge Yule Log whipped cream (v)
Cheeseboard add £3 supplement

Planning a birthday, leaving party, baby shower or casual after work drinks? We have some something to cater for your every occasion, and every budget.

We make everything fresh in house with talented chefs therefore we can tailor the buffet to your needs: if you are looking for something more bespoke then please call us or pop in for a chat and we will be more than happy to help. Alternatively to take the stress out of organising, if you give us a budget and a number of people we will put a selection together for you.

Option 1 - Sandwich Menu

suitable for afternoon events & meetings!
Lincolnshire Poacher Cheddar & Chutney
Tuna, Lemon Mayo, Watercress
Roast Beef, Rocket & Horseradish
French Fries
(Other fillings available on request)
£4.50 per person

Option 2 - Bar Snack Selection

ideal for work functions & informal gatherings!
Hickory & Maple BBQ Chicken Wings
Honey & Wholegrain Honey Mustard Glazed Sausages
Grilled Pitta with Beetroot Hummus & Tzatzki
Chilli, Garlic & Thyme Marinated Olives
Fries & Dips
Nachos (add pulled pork or BBQ Jackfruit for an extra 50p per person)
10ppl =£60 20ppl = £100 30ppl = £125 40ppl = £150

Option 3 - Finger Buffet

Great for large parties!

Meat:

Beef Sliders (mini burgers) with ketchup, pickle and baby gem
Chicken Satay Skewers
Bourbon Glazed Pork Belly Bites
Honey & Wholegrain Mustard Glazed Chipolatas
Pork & Apple Sausage Roll

Fish

London Battered Haddock Goujons with homemade tartare
Crab Cakes with sweet chilli dipping sauce
Crispy Calamari with aioli

Vegetarian:

Vietnamese Spring Rolls with soy, ginger, coriander dipping sauce
Pulled BBQ Jackfruit Slider (mini burgers)
Pea, Mint & Feta Bruschetta
Mini Margherita Pizza

Sweet:

Chocolate Brownie Bites
Lemon Curd Tartlets
5 items = £10 7 items = £12 9 items = £14
price per person, minimum 15 people

Option 4 - Canapes

For that very special occasion

Meat:

Goats Cheese in chorizo soil
Black Pudding Scotch Eggs
Chicken Pesto & Basil Skewers
Chicken Liver Parfait, rosemary bread croutons and green tomato chutney
Smoked Duck with rye bread and mango sauce
Crispy Chorizo polenta cake
Ground Beef & Garden Pea Arancini

Fish:

Honey Glazed Butterfly Prawns
Stuffed Sundried Tomatoes with marinated white anchovies
Smoked Salmon and cream cheese Roulade
Prawn & Lemon Mayo filled Cherry Tomatoes

Vegetarian:

Camembert & Cranberry Filo Parcel
Tapenade En Crute
Olive, Capers, Parsley & Pine Nut Stuffed Sundried Tomatoes
Courgette & Brie Quiche

Sweet:

Lemon Posset Shot
Baileys Dark Chocolate Truffle
Grand Marnier White Chocolate Truffle
5 items = £15 7 items = £19 9 items = £23
price per person, minimum 15 people

Next meat free menu nights: 26th-28th March

From time to time we run special meat free menu nights; all the food (including the cheese) is vegetarian and there will always be plenty of vegan options. Below is the last menu, there is no pre ordering required & it's not a set menu so you can order whatever you like & as much as you like. To find out more information about these nights please check out our Facebook and Twitter pages. These nights fill up quickly so booking is recommended. The next nights are on the 26th-28th March.