THE LORD NELSON PUB

Enfield Road, Brentford

We are so happy to be back open & seeing you all again. We want to keep as much of the traditional pub experience as possible so we use real life friendly humans to take your orders (no need to download an app here) & have kept 75% of the inside tables for walk ins so please don't be afraid to just pop along for a drink or something to eat. Our fully covered & heated garden is very popular so we do recommend booking to avoid disappointment if you want to sit outside. Automatic booking are limited to 6 people but if you would like to book for more please use the enquiry or special request function & someone will get back to you to confirm.

Brentford's hidden gem; tucked away on the back streets it’s a haven away from the hustle and bustle of daily life. The home of BYO Vinyl, Nelliefest, Meat Free Menu nights & many more exciting events The Lord Nelson promises good food and great vibes. With its brand new, beautiful, spacious beer garden, real ales, craft beers & great food it is the classic British pub updated for the modern day. The pub you always wished was at the end of your street, come down and say hello.

Food & Drink

Next meat free menu nights: TBC

Our Meat Free Menu nights are back & you can check out this weeks menu below. This one is fully vegan (so any ingredients/dishes you see listed are vegan versions) & there is no pre ordering required, it's not a set menu so you can order whatever you like & as much as you like. To find out more information about these nights please check out our Facebook and Twitter pages. These nights fill up quickly so booking is recommended & with reduced capacity & early closing at the moment we are limited on how many people we can book in.

Starters

Smokey Sweetcorn Soup sweetcorn & chipotle chilli combine in this aztec style warming soup
Blistered Padron Peppers olive oil & rock salt
Curried Potato, Pumpkin & Pea Samosas cooling mint raita
Crispy Morroccan Carrots filo wrapped heritage carrots with sticky orange & thyme syrup & harissa & chickpea dip

Mains

Filet-No-Fish Our take on the fast food legend. Fish Fingers, homemade tartare sauce, cheese, brioche bun & fries
Pistachio, Chilli & Lemon Spaghetti grated italian cheese
Mushroom & Cashew Wellington with rosemary salted hassle-back potatoes, maple roasted seasonal veg & a red wine jus
Kofta Kebabs with flat breads, mint tzatziki & salad
Vegan Parmo the béchamel & cheese topped teeside classic reinvented for the meat free diner

Desserts

PBJ Brownie peanut butter & jam brownie with vanilla ice cream
Sherry Trifle sponge, cream, custard & fruit trifle
Red Velvet Sorbet with dark chocolate & berries

Bar Snacks & Starters

Buffalo Cauliflower Bites vegan ranch dressing 5 (vg)
Creamy Burrata & Sticky Rosted Tomatoes pine nuts, basil & balsamic vinegar 6.75 (v)
Moscardini octopus marinated in oregano, garlic, chilli & shallot 4
Blistered Padron Peppers pan fried peppers with olive oil & rock salt 4 (vg)
Truffle & Parmesan Chips chips topped with truffle mayo, parmesan cheese & chives 5.75
Ham Hock Terrine real ale chutney, toasted bread & butter 6.25
Tandoori Portobello Mushrooms raita, mango chutney & onion bhaji 6.50 (v)
Scampi tartare sauce & lemon 5.50

Mains

Morrocan Chicken With Giant Couscous corn fed chicken supreme, roasted pepper & red onion couscous, pomegranate, mint & harissa yoghurt 16
Sticky Roasted Butternut & Aubergine Flatbread baharat & fig jam roasted butterut squash, aubergine & red onion on flatbread with rocket & vegan feta 13 (vg)
Pistachio, Chilli & Lemon Spaghetti olive oil & basil 9.75 (vg)
28 Day Aged Hampshire Ribeye Steak peppercorn sauce, chips & mixed leaf salad 20
Fish & Chips london pride battered cod fillet, chips, peas & tartare sauce 14.50
Cajun Salmon pan fried salmon fillet, sweet potato fondant, tomato & coriander salad, tzatziki & caremelised lime 16

Buns

all served in a brioche bun with chips
Steak Mince Burger baby gem, gherkin, ketchup, mustard. Add cheese or bacon for 75p each 11.50
Wild Boar Hot Dog jumbo hot dog topped with mustard, ketchup, diced gherkin, crispy onion 13.50
Vegan Hot Dog jumbo hot dog topped with mustard, ketchup, diced gherkin, crispy onion 13.50 (vg)
Vegan Cheese Burger plant based patty, vegan cheese, vegan brioche bun, baby gem, gherkin, ketchup & mustard 13.50 (vg)

Desserts

Lemon Posset zesty, zingy, refreshing creamy lemon dessert 4
Sticky Toffee Pudding vanilla ice cream 5.25 (v)
Chocolate Orange Torte 4 (vg)
Judes Ice Cream Pots vanilla, salted caramel, strawberry, chocolate, mint choc chip 2

Cask

London Pride 4.1% Fullers flagship premium ale, well rounded & well loved 4.70
Sunquake 4.8% A juicy California IPA from Darkstar Brewing Co. Bursting with fruitiness from the azacca & mosaic hops. 4.85
Peloton Pale 4.2% A beautiful session pale ale from Welsh brewery Tiny Rebel. 4.95

Keg

Neck Oil Session IPA 4.3% Beavertowns any day, any time, easy drinking IPA. A classic. 5.95
Clwb Tropica 5.5% Tiny Rebels tropical IPA. A super juicy, grown up fruit salad crammed full of fruity hop flavours. 5.95
Cold Spark Citra Pale Ale 3.6% An easy drinking, full flavoured session beer from Big Smoke Brewery. Big citra hop flavours at a very sensible 3.6% 5.95
Frontier 4.5% Brewed with new world hops Frontier lager is crafted for 42 days for a fuller flavour 5.75
Darkstar Helles 4% A helles style crisp lager from brewers Darkstar 5.50
Jubel Alpine Session Lager 4% A lively lager cut with peach for a wildly refreshing fruity drop 5.90
Fosters 4% 4.80
Peroni 5.1% 5.95
Guinness 4.2% 5.50
Cornish Orchard Dry Cider 4.5% Refreshing cider bursting with apples & a long dry finish 5.60

Cocktails

Espresso Martini Give your evening a kick with the espresso martini. Black cow dorset pure milk vodka, mr black cold brew coffee liqueur, grind coffee espresso, vanilla sugar syrup, coffee beans 9.50
Daiquiri The original rum cocktail (not the 80's frozen kind). A exceptional white rum makes this simple cocktail stand out. William george white rum, lime juice, sugar syrup. A straight up classic 9.50
Passion Fruit Martini The most popular cocktail of the last few years. Absolut vanilla vodka, passoa passion fruit liqueur, lime juice, vanilla syrup, passionfruit puree & a shot of prosecco 9.50
Bloody Mary Not just for Sundays. Stolichnaya jalopeno vodka, bloody bens spice mix, tomato juice. Medium spiced, if you like it hotter please ask 9.50
Old Fashioned The cocktail that started them all, three ingredients unlimited possibilities. We make ours with woodford reserve bourbon, angostura bitters, sugar syrup. Stirred & chilled over ice. 9.50

Summer Sippers

Aperol Spritz The distinctive refreshing bright orange drink of the summer. Aperol, prosecco & soda with a slice of orange 9.50
London Cup Step aside pimms, a sublimely sippable drink handcrafted in chiswick. Delightfully refreshing, perfectly balanced & fruity loaded with ice, lemonade & fruit 6.50

Starters

Blistered Padron Peppers olive oil & rock salt 3.75 (vg)
Ham Hock Terrine real ale chutney, toasted bread & butter 6.25
Creamy Burrata & Sticky Roasted Tomatoes pine nuts, basil & balsamic vinegar 6.75 (v)
Moscardini octopus marinated in oregano, garlic, chilli & shallot 4
Tandoori Portobello Mushrooms onion bhaji, raita & mango chutney 6.50 (v)

Roasts

Rosemary & Garlic Leg of Lamb 17
Mustard Roasted Cornercut Beef Topside 16
Slow Roasted Belly of Pork 14.50
Mushroom & Cashew Nut Vegan Roast 14
Add panko coated cauliflower cheese 3.00

Mains

Cajun Salmon pan fried salmon fillet, sweet potato fondant, tomato & coriander salad, tzatziki, caramelised lime 16
Sticky Roasted Butternut & Aubergine Flatbread with rocket & vegan feta 13 (vg)
Vegan Hot Dog jumbo hotdog topped with mustard, ketchup, diced gherkin & crispy onion in a vegan brioche bun with chips 13.50 (vg)
Vegan Cheese Burger plant based patty, cheese, baby gem, gherkin, ketchup & mustard with chips 13.50 (vg)
Steak Mince Burger baby gem, gherkin, ketchup & mustard in a brioche bun with chips 11.50
Pistachio, Chilli & Lemon Spaghetti with basil & olive oil 9.75 (vg)

Desserts

Chocolate Orange Torte 4 (vg)
Lemon Posset 4
Sticky Toffee Pudding toffee sauce & vanilla ice cream 5.25
Judes Ice Cream Pots strawberry, chocolate, vanilla, salted caramel 2

Beer

Nanny State, 330ml bottle, 0.5% 330ml No alcohol, no compromise. A alcohol free hoppy ale from brewdog 3.75
Erdinger Alcohol Free, 500ml bottle, 0.5% A refreshing alcohol free beer from erdinger 3.85
Ghost Ship Pale Ale, 500ml bottle, 0.5% Alcohol free version of adnams flagship beer. A citrus pale ale 3.90
Paradiso Citra IPA, 330ml bottle, 0.5% Big drop brewing co's AF IPA. A world beer award winner 3.85
Galactic Milk Stout, 330ml, 0.5% Big drop brewing co's AF stout. 3.85
Heineken AF, 330ml bottle, 0.0% A 0%, alcohol free lager from heineken 3.60

Cider

Sheppys Low Alcohol Cider, 500ml bottle, 0.5% A beautifully light & crisp low alcohol cider with plenty of refreshing apple cider 3.90
Kopparberg Strawberry & Lime AF, 500ml, 0.0% A sweet fruity 0.0% alcohol free cider 3.70

Spirits

Seedlip Garden 0.0% A complex herbal blend of copper pot distilled peas, hay, herbs & botancials based on a london recipe from 1651. Best served with tonic or soda 3.00
Seedlip Spice 0.0% An aromatic blend of bark, spices & citrus peels. Serve with tonic, soda or with tomato juice for a AF bloddy mary 3.00
Wilfreds AF British Apertif 0.0% A bittersweet orange & rosemary spirit. Served with tonic & splash of soda for a AF aperol spritz 5.75

Sparkling

Nosecco (bottle only) Alcohol free sparkling wine 12.00

Gin

Gordens London dry 3.00
Sipsmith Handcrafted in small batches in chiswick. A premium london dry gin 3.75
The Botanist A islay dry gin with 22 foraged island botanicals 3.75
Gordens Pink Gordens gin balanced with the sweetness of raspberry & strawberry 3.30
Audemus Pink Pepper A world spirit award winning gin with pink pepper for a intense, spicy yet smooth & inviting twist on gin 4.00
Wild Beer Shnoodlepip A gin from brewers wild beer co with passionfruit & aged in red wine barrels. 3.90
That Boutique-Y Gin Company Spit-Roasted Pineapple The richness & aroma of caramelised pineapple mixed with gin superb over ice or served with ginger beer 4.00
Whitley Neill Rhubarb & Ginger Inspired by the english country garden. Tart crisp rhubarb & warming ginger. Perfect with ginger ale. 3.65

What's On

Next event

The Shipyard Sessions

Sun

Sep

Live music from 6:30-8:30 every Sunday to help finish off your weekend right.
This Sunday sees our very own Dela swap the bar for a microphone, come & enjoy some great tunes

Sat

Sep

Brentford vs Brighton

Open from 11am for pre and post game food & drinks. Book now to secure your table. All together now Heeeeeyyyyyy Juuuuuuuuude!

Sun

Sep

Ealing Half Marathon After Party

Come & refuel at our half marathon after party. All runners & volunteers can claim a free pint with their medal, we'll have our delicious roasts on & live music in the afternoon from Tony Bowen.